Langatun
With excellent water from a pristine spring and selected raw materials, Langatun continues the distilling tradition founded by Jakob Baumberger in 1857. The Whisky distillery was founded in 2005, half a decade after the legal situation in Switzerland changed: only since 1999 it has been allowed to distil spirits from basic foodstuffs such as potatoes or grain.
Information about the Distillery | |
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Switzerland | |
7.792161 47.212543 | |
Active | |
2005 | |
Hans Baumberger III | |
http://www.langatun.ch/ |
Average tasting notes Tasting notes |
Calculated from 266
i
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Nosing
Sweet:
Peat Smoke:
Fruit:
Oak:
Honey:
Sherry:
Malt:
Spices:
Sweet:
Oak:
Raisin:
Vanilla:
Peat Smoke:
Raisin:
Honey:
Berries:
Nuts:
Barley:
Malt:
Herb:
Caramel:
Cinnamon:
Herbs:
Almonds:
Floral:
Zitrus:
Grape:
Caramel:
Dried Fruit:
Fruit:
Chocolate:
Spices:
Dark Chocolate:
Banana:
Maritime Notes:
Banana:
Hazelnut:
Salt:
Pepper:
Vanilla:
Leather:
Apple:
Cinnamon:
Clove:
Tobacco:
Dried Fruit:
Sherry:
Pear:
Alcohol:
Herb:
Wheat:
Grapefruit:
Coffee:
Tobacco:
Hay:
Coconut:
Tropical Fruit:
Plum:
Plum:
Herbs:
Cake:
Mint:
Cake:
Fig:
Hazelnut:
Fig:
Orange:
Chili:
Berries:
Tasting
Sweet:
Spices:
Oak:
Fruit:
Malt:
Peat Smoke:
Vanilla:
Sherry:
Sweet:
Oak:
Grape:
Nuts:
Honey:
Barley:
Spices:
Peat Smoke:
Herb:
Raisin:
Vanilla:
Pepper:
Oil:
Dark Chocolate:
Caramel:
Caramel:
Malt:
Grape:
Barley:
Wheat:
Pear:
Sherry:
Alcohol:
Chocolate:
Pineapple:
Plum:
Honey:
Pineapple:
Nuts:
Clove:
Almonds:
Almonds:
Plum:
Dried Fruit:
Zitrus:
Fruit:
Herbs:
Chili:
Apple:
Coffee:
Dried Fruit:
Lemon:
Ginger:
Rye:
Black Currant:
Tobacco:
Floral:
Blackberry:
Green Apple:
Wheat:
Ginger:
Cherry:
Date:
Alcohol:
Berries:
Herb:
Medicinal Smoke:
Dark Chocolate:
Red Currant:
Lemon Peel:
Chocolate:
Mint:
Cake:
Hay:
Grapefruit:
Cherry:
Raisin:
Rye:
Finish
Sweet:
Spices:
Peat Smoke:
Fruit:
Nuts:
Oak:
Sherry:
Oil:
Herb:
Honey:
Pepper:
Herbs:
Sweet:
Spices:
Malt:
Vanilla:
Chocolate:
Oak:
Sherry:
Honey:
Leather:
Hay:
Coffee:
Raisin:
Floral:
Tobacco:
Cake:
Berries:
Cake:
Pineapple:
Barley:
Peat Smoke:
Pineapple:
Pepper:
Dark Chocolate:
Grape:
Fruit:
Herb:
Mint:
Medicinal Smoke:
Zitrus:
Leather:
Caramel:
Bonfire Smoke:
Orange:
Apple:
Dried Fruit:
Orange:
Bonfire Smoke:
Coffee:
Clove:
Malt:
Chocolate:
Alcohol:
Chili:
Almonds:
Red Currant:
Zitrus:
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Distillery Address:
Langatun Swiss Whisky Distillery
Eyhalde 10
4912 Aarwangen
Switzerland
phone: +41 79 901 51 55
email: info@langatun.ch
User Notes about the Distillery
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